Our Story

Founder

ROBERT TABZ

“There was one thing I wanted to do more than anything: cook. I love that cooking gives me a chance to be creative and indulge in some ‘play’ time – something we adults could do a lot more of. I love losing myself in the rituals of chopping, stirring and tasting.

When you’re cooking you get to choose what you make AND what goes into each dish. You also get to choose the quality of the ingredients. So it’s easy to make things that are the most delicious to you.

Plus it gives me an opportunity to nurture my family and friends, in the best way I can express my love for them. Hearing the words ‘this is amazing’ was a huge motivator for me to keep spending time in the kitchen when I was learning to cook. And still is.”.

Founders

Philosophy

Each bowl is packed with 18g-30g of protein and made with the finest ingredients. Full of probiotics to strengthen immunity and improve digestion. We also offer deliciously prepared healthy salads, sandwiches, and juices.

All Menu items meet Covid19 Safety Standards set forth by the CDC

They Love

OUR JOUGERT BOWLS

"

Thanks for your excellent service. Your attention to detail and expertise are exceptional.

Freddy W.

"

Delicious. Can't wait to order again (and again)! Definitely the number one Catering in town.

Ashly B.

Our impact

on the planet

Recyclable Cups

We use only recyclable products

Locally Sourced

From yogurt to fruit, all the products we use are grown locally.

100% organic

When organic options are available, that's what we choose.

No pesticides

The farms and orchards we shop at are clean-growing and sustainable.

No Waste

At day's end, we donate all perishables to local organizations.

Green logistics

We make sure our delivery team also follows our green logistics way while delivering.

Jougert was presented with a Certificate of Recognition from Congress Women Jackie Speier because of our Creative Corporate Catering and Quality Products.